Molecular Gastronomy Spherification Kit

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DESCRIPTION

Molecular Gastronomy Spherification Kit: This Spherification Starter Kit makes Molecular Gastronomy easy! Perfect for the creative chef or cocktail maker, you can use our kit to produce caviar pearls and liquid centre spheres/bubbles using Spherification and Reverse Spherification techniques. Our kit contains everything you need to get started and enough ingredients to produce a lot of caviar pearls and liquid centered spheres/bubbles.


  • Learn Spherification and Reverse Spherification techniques
  • Create Caviar pearls / fruit bubbles
  • Create liquid centred spheres


Contents and Ingredients:

Sodium Alginate 50g (E401)

Calcium Lactate 50g (E327)

3 x 50ml Syringes

5 x 3ml Pipettes


Revision: 1

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Founded in 2011, Special Ingredients Ltd offers a comprehensive catalogue of the finest premium quality food ingredients and flavourings to the trade and foodies throughout United Kingdom, Europe and Worldwide. Special Ingredients is a BRCGS Grade AA GFSI certified company. Due to the range and quality of our products we have built a customer base which includes some of the worlds most respected leading Chefs, Restaurants, Manufacturers And Foodies. We offer the most innovative and latest products in modernist cuisine for the best price. Using the power of nature and science to develop new and exciting concepts, using our ingredients will elevate your creative recipes to the highest standard.

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