Bourbon Soaked Wood Chips

Bourbon Soaked Wood Chips:

• Ideal for food smoking
  
• Specifically designed for use with a Smoking Gun
  
• Chemical free
  
• Bourbon-Soaked Oak Wood Chips
  
• Great with ribs, brisket, and other red meats.
  
• Try some on your next venison smoked dish.
  

Storage Conditions: Dark, dry and cool conditions.

Labelling according to EU & UK Regulations.